PINOT GRIGIO
Refreshing wines that are crisp and clean. Try them with a salad, fried seafood or just to cool down on the deck.

Principato (Italy)
Fresh citrus fruit flavors with a light floral bouquet.
6.50/24

Ecco Domani (Italy)
Apple and pineapple flavors with a soft palate.
7/26

Sycamore Lane (California)
6

CHARDONNAY
The world’s best known white wine grape can take on a variety of elegant flavors depending on the wine making style. Try them with lobster or grilled fish.

Sycamore Lane (California)
Our House Chardonnay with bright flavors of apple, pear and just the right amount of buttery oak flavors.
6

Sonoma (Santa Barbara)
Unoaked, and full of fruit.
7/26

Kim Crawford (New Zealand)
Full length palate with hints of pears, apricots and peaches.
9/33

Clos Du Bois (California)
Tropical flavors of mango and pineapple with layers of butterscotch and toasty oak.
8/30

Hess (California)
Crisp, clean and lean, opening to more classic ripe aromas of honey, pear and citrus blossom with caramelized oak overtones.
7/26

SAUVIGNON BLANC
Lush fruit balanced with acidity defines these wines as some of the best food wines. Mussels, crab cakes or grilled fish salad are great pairings.

KU DE TA (Casablanca Valley)
Clean, crisp, citrus.
6.50/24

Oyster Bay (New Zealand)
Tantalizing ripe fruit flavors.
7/26

Kim Crawford (New Zealand)
Firm acidity with notes of tropical fruits and herbs.
9/33

OTHER WHITES

Covey Run Riesling (Washington State)
Bright and balanced with hints of peach.
7/26

Sycamore Lane White Zinfandel (California)
Classic flavors of honey and strawberries.
6

CHAMPAGNES & SPARKLING WINES
Sparkling wines from around the world. An elegant accompaniment to oysters or fresh fruit.

Freixenet (Spain)
Cordon Negro extra Dry
26/Split 7

Westport Rivers Brut Cuvee
38

Moet et Chandon White Star
60

Veuve Clicquot Yellow Label
75

Prosecco “Martini & Rossi” Split
7

PINOT NOIR
Lighter red wine, flavors, and aromas of raspberries and strawberries.

Five Rivers (Central Coast)
Strawberries, cherries, hibiscus nectar with a little spice.
7/26

Coastal Ridge (Napa Valley)
Smokey flavors of strawberries, raspberries and vanilla.
6.50/24

MERLOT
Softer, supple, medium bodied with straightforward, plummy flavors.

Penfolds Rawson’s Retreat (Australia)
Creamy red and plummy flavors, full-bodied with a long rich finish.
6.50/22

Rodney Strong (California)
Plum and blueberry flavors predominate in this soft, rich mouth filling merlot.
8/30

CABERNET SAUVIGNON
Bigger red wines featuring dark berry and current flavors with tannic edge at the end. Try with steak tips, sirloin or just by themselves.

Penfolds Rawson’s Retreat (Australia)
Rich Australian, opulent dark berry and spice flavors.
6.50/24

Rodney Strong (California)
Blackberries, black cherries, vanilla and cedar with additional layers of cassis and cocoa.
8/30

SHIRAZ
Big, rich, jammy wines that often have a peppery finish. Great with grilled meats.

Rolling Estate (Central Ranges)
Aromas of spiced fruits hand blackberries.
6.50/24

Greg Norman (Limestone Coast)
Dark plum and black cherry with a touch of spicy oak.
8/30

Boxhead Shiraz Cabernet (Australia)
Sweet cherry and dark berry flavors with a bouquet of strawberry, plum, and hints of chocolate and espresso.
7/26

ZINFANDEL
Berries and spice. elegant and balanced or large and fruit forward.

Ravenswood Zinfandel (California)
Flavors of blackberry, black cherry, and raspberry with hints of vanilla and oak.
7.50/28

OTHER REDS

Bogle Petite Sirah (California)
Aromas of Boysenberries and blueberries, flavors of blackberries and currants.
8/30

Budini Malbec (Mendoza)
Soft mild tannins with blueberry, currants, spicy pepper.
6.50/24

Bell’agio Chianti (Italy)
A classic Chianti. Dry with a lush bouquet.
6.50/24

Kendall-Jackson Chardonnay (California)
30
Sonoma Cutrer Chardonnay (California)
38
Newton Chardonnay (Napa)
40
Saintsbury Pinot Noir (Napa)
39
Duckhorn Merlot (California)
52
La Casa Lapostolle Merlot (Argentina)
43
Isole e Olena Chianti Classico (Italy)
43
Cape Mentelle Shiraz (Margaret River)
35
Boxhead Shiraz, Cabernet (Australia)
24
Peter Lehmann’s Clancy’s Red
Shiraz, Cabernet, Merlot (Australia)
33
Terrazas Malbec (Mendoza)
30
Artezin Zinfandel (California)
28
J. Lohr Cabernet (Napa)
28