Michaels Harborside, Newburyport, MA - lunch menu

Try our new Take-out Platters

Lunch Menu


Crispy Rhode Island Calamari Flash fried, tossed with cherry peppers and fresh basil, served with chipotle aioli 12

Sourdough Pretzels Warm, soft & cooked to order, served with our house ale mustard sauce 8

Truffled Tots Crispy tater tots tossed in truffle oil, parmesan cheese and fresh herbs 7

Michael's Wings 8 each Boneless Chicken Tenders or Bone in Chicken Wings

Choice of sauce: Classic Buffalo, Michael's BBQ, Zesty Honey Mustard, Sweet Garlic Chili
Served with homemade blue cheese and carrots 11

Japanese 7-Spice Tuna* Chilled and sliced, served on wonton stars with seaweed salad, citrus ponzu, and drawn wasabi 14 GF

Crispy Fried Pickles Dill chips breaded in light panko crumbs, served with sweet chipotle sauce 9

Sunflower Scallops Fresh sea scallops in a crunchy sunflower seed crust, served with roast beets, mascarpone cream, crispy sweet potato mini's and a zig zag of fig balsamic 13

Sautéed P.E.I. Mussels Classic white wine garlic herb butter GF 14

Signature Lump Crab Cake Garden fresh vine ripe tomato salsa & cilantro lime aioli 13

Kung Pao Cauliflower Tempura battered cauliflower tossed in our Asain inspired Kunp Pao sauce, finished with drawn wasabi and sesame seeds 8

White Bean Hummus House made Tuscan style hummus served with pita bread, chopped red onion, cucumbers, red peppers and carrots 10 GF

Michael’s Combination Platter Buffalo chicken, mozzarella sticks, poppers and potato skins 16

Soups New England Clam Chowder, Fish Chowder GF, or Soup of the Day Cup 6, Bowl 8

Raw Bar

Our Raw Bar options are served with horseradish cocktail sauce and house mignonette

Oysters on the Half Shell* Bought fresh, bought local 6 per order 16 GF

Cherrystones* Hand-dug first-day 6 per order 14 GF

Shrimp Cocktail* 4 colossal shrimp per order 16 GF

Presentation* A combination platter of all of the above 33 GF


Garden Crisp romaine and garden fresh vegetables with choice of dressing 9/6 GF

Caesar Crisp romaine, shaved parmesan cheese, and garlic croutons 10/7 GF

Caprese Vine ripe tomatoes, fresh buffalo mozzarella, EVOO, and balsamic reduction drizzle 10/7 GF

Pistachio Citrus dressed mixed greens, sliced pear and roasted pistachios 10/7 GF

Crispy Ravioli Cranberry and pomegranate greens topped with fried butternut raviolis, red onion, blue cheese & sugared curried walnuts 11/7

Wedge A refreshing salad of iceberg lettuce, our homemade blue cheese dressing, red onion, grape tomatoes, blue cheese crumbles, and crispy bacon 10/7 GF

Add to any salad: Jerk Chicken or shrimp Add 7 Steak Add 8 Lobster salad Add 13 Fresh grilled fish Add 10


Served with your choice of french fries, onion rings or our house-made chips

New England Lobster Roll Made famous on T.V. Diner and Fox News 19 Go for the large 33

Ahi Tuna Burger* Served rare on an English muffin with citrus ponzu, mixed greens, tomato and wasabi ginger mayo 14

Haddock Po’ Boy Fried haddock, lemon remoulade, coleslaw and crispy onions stacked high 12

Boardwalk Crab Cake Chipotle aioli, mixed greens and tomato on an English muffin 14

Fish Tacos Fried flounder, Napa cabbage, vine ripe tomatoes, crispy onions, and cilantro lime aioli 13

Chicken Saltimbocca Sandwich Mustard marinated chicken topped with Swiss cheese, fresh sage, mustard ale sauce and crispy proscuitto 12

Grilled 10oz. Sirloin Angus Burger* 13 GF

Grilled 8oz. Veggie Burger 11

Add bacon, sautéed onions or mushrooms, American, Swiss or cheddar cheese 1 ea.


Michael's Haddock Our line caught haddock served as you wish

Classic Served with bread crumb topping, a timeless New England tradition 17

Lobster Stuffed Stuffed with hardshell knuckle & claw stuffing 23

Tuscan Style Oven roasted in tomato, white wine, lemon, parmesan cheese & basil 20 GF

Michael’s Lazy Man Lobster Pie Tender lobster and mascarpone cream reduction, baked with our classic crumb topping 20 GF

Grilled Sirloin Tips* With our famous homespun marinade 18 GF

Harborside Land & Sea* Our tips with a selection from the Fried and True Seafood Section 21

Jumbo Shrimp & Sea Scallops Seasoned and perfectly grilled, drizzled with our fiery lobster cream 26 GF

Lobster Mac n' Cheese Hardshell knuckle & claws baked in a cast iron pan with gemelli and extra sharp cheddar cheese, finished with our house bread crumbs 24

Michael’s Seafood Pasta Toss Lobster, shrimp, scallops and mussels with stewed tomatoes, scallion strips and pernod sauce tossed with linguini 28

Chicken Mozzarella  Marinated chicken breast, al dente gemelli pasta, fresh basil and chunks of fresh mozzarella tossed in a blush sauce served with a garlic bread knob 18

Wasabi Pea Tuna Served rare over sesame ginger soba noodles with cashews, scallions, peppers,carrots and wasabi drizzle 18

Mustard Crusted Chicken Pan seared mustard marinated panko crusted chicken, served over rice pilaf with our house mustard ale sauce and crunchy proscuitto 18

See our Specials page for our fresh grilled fish selection GF

New England Lobsters steamed and served with your choice of sides

1.25-1.5 lb. Lobster $30 GF

2-2.25 lb. Lobster $44 GF

1.25-1.5 lb. Twin Lobsters $57 GF

Have it baked and stuffed - $12 per lobster

Fried and True Seafood

Served with choice of french fries or onion rings, and coleslaw

Shrimp Basket 16

Scallop Basket 25

Haddock Basket 16

Fish ‘n Chips Basket 15

Ipswich Clam Basket 20

Oyster Basket 20

Calamari Basket 13

Two-way Combination Two of the above 19

Fisherman’s Basket Clams, shrimp, scallops and haddock 22


Crispy fries, sweet fries, onion rings, mashed potatoes, baked potato, house rice or vegetable 4

Fried Clams 19

Fried Scallops 21

Fried Shrimp 15

Chicken Fingers or Calamari 9

* Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition. Before placing your order, please inform your server if a person in your party has food allergy.

GF items are prepared Gluten Free, or can be with a slight modification

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